how I work

1) intake

together we find your voice and vision. we go through your wishes, preferences and routines. before the intake conversation you will already have filled in a questionnaire and sent over your moodboard so we are well-prepared. in our meeting, we’ll go over everything and make sure all is clear.

2) research

we perform extensive research into the market, trends and audience of your business. combining this with my 10 years of experience in the field we will have a solid base to build our creative vision upon. the result is an informative and visual report.

3) concept

starting off creatively with drafting the concept. you may have a clear vision yourself and we refine together, or you bring a blank canvas and we can build from scratch. either way, after this phase we will have a complete deck of the vision and tone of your hospitality business. the concept consists of the name, brand deck, color plan, mock menu and interior moodboards.

4) floor plan

taking into account who will be using the space: the guest and you, we design the floor plan. routing is crucial for the staff and is seen as a priority. we optimize the lay-out keeping the nature of the business and guests in mind.

5) details

in this step everything is starting to feel real. we pick out the furniture. we draw up the definitive lay-outs. we finalize the light plan. we get everything fully ready for the final act. we can also set up systems and referrals for PR, marketing, socials, staff and consultancy.

6) execution

because you want to get started with your business asap we already have everything ready and prepared to move in efficiently. our full-service approach makes this process much less stressful for you and secures an efficient and successful result. we as invested as your opening as you.